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A pot of meatballs

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cookbook / cooking / Italian / pasta / recipe

Cooked a *huge* pot of 80+ meatballs for a pre- Game of Thrones “recap” dinner (watched the last two season 6 episodes of GoT before season 7 begins next Sunday). Recipe adapted from “Meatballs in Tomato Sauce”, from Katie Caldesi’s book Cook Italy. I make the meatballs with good quality lean ground beef, and add 2-3 Italian pork sausages (from Cumbraes in Toronto). This recipe is for a party batch, enough to feed about 10 […]